Live easy-listening soul music caresses the ears, just time for one last drink: anyone familiar with the resort’s Summer Food Festivals can once again look forward to a scrumptious summer’s day in 2018. The varied buffets demonstrate the skills of head chef Matthias Kleber and his team. Meanwhile, local partners from the culinary region of Ruppin present their wares. With the finest panoramic views of the lake thrown in for good measure.
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